Smithfield to release plant-based line under Pure Farmland brand | Progresiv
Meat processor Smithfield Foods has revealed plans to launch a new range of plant-based protein products under its Pure Farmland brand. 
The line will feature eight soy-based products, including breakfast patties, meatballs, burger patties and pre-seasoned protein starters. All are free from both gluten and dairy.
Smithfield said given that “soy is a complete protein, it provides levels of all essential amino acids that many other plant proteins do not provide”.
John Pauley, Smithfield Foods chief commercial officer, said: “We’re thrilled to announce the launch of this new product portfolio under our Pure Farmland brand. We’ve been exploring the alternative protein space, and have taken our time to get it right.
Pure Farmland plant-based protein products will be available in the US as of mid-September. (www.foodbev.com)
