Parmafood begins distributing Pagotto products | Progresiv
Parmafood Group Distribution has taken over nationwide distribution of gluten-free Pagotto products. The distributor's portfolio presently includes over 3.000 products like Mutti Pomodoro, La Molisana, Tabasco, Kimbo, Pietro Coricelli, and Calvo. 
Italian brand Pagotto has a rich, 60-year history in the baking industry. The company has recently announced a EUR1m investment in its Arad factory, part of the plan to develop the production line dedicated to gluten-free sugar treats.
Gluten-free cake dough, cookies, focaccia, bread and pizza mixes, donut, pancakes and other products are served to people that are gluten intolerant.
Parmafood Group Distribution is a Romanian company founded in 1992 in Bucharest. It is one of the largest player on the food and drinks distribution market. Currently, it serves all distribution segments: key account, foodservice, Traditional trade.
